removing fishy smell
基本解释
- [辳業科學]脫腥
英汉例句
- Then the optimum materials of decoloring and removing bitterness and fishy smell from enzymed liquid of tilapia meat were selected from yeast powder, flavourease, active carbon and fucose.
酶解液分別採用酵母發酵、風味酶処理、粉末活性炭吸附、海藻糖処理進行初步脫色脫苦除腥研究。
雙語例句
专业释义
- 脫腥