boiled dumpling

基本解释

This paper introduces main structure , operate principle of a new-type boiled dumpling making machine.
該文簡述一種新型水餃機的主要結搆和工作原理。
Another Chinese youth has smiled, but that foreigner simply did not know any is the sesame jam and the boiled dumpling .
另一個中國青年笑了，而那個外國人根本不知道什麽是芝麻醬和煮餃子。
As a result the wrapper of boiled dumpling has lower slight crackle rate, better elasticity and taste, and clearer hot water by adding SMEP to it.
結果表明，在餃皮中添加磷酸單酯澱粉，能降低餃皮裂紋率，增加餃皮的彈性和口感，使餃子湯沉澱物減少。