butter fat
常见例句
- Locus BMS2321 has significant deviaition on the ratio of milk butter fat.
位点BMS2321对乳脂率影响的效应也相对较大; - Contents of milk sugar, butter fat and casein should also be taken into consideration and the concentration of dry matter in milk should be over 11 3% to produce quality yoghurt.
因此在采用乳粉为原料生产酸奶时,不仅要考虑到全乳固体含量超过11.3%以上,而且要充分考虑到乳粉中乳糖、乳脂及全乳固体含氮物质中酪蛋白的含量,以确保生产出优质酸奶。 - Although French cream fraiche and American whipping cream both contain approximately the same amount of butter fat, the consistency of French cream is thicker because it is slightly fermented.
虽然法式奶油和美式淡奶油的油脂含量相仿,但由于法式奶油略微发酵过,所以粘稠度较高。 - He noted that a baked potato is not high in fat, but it becomes fatty when people add sour cream and butter to it.
- This gets separated into cocoa solids and a fat called cocoa butter.
- The McCulloughs perfected the recipe, and found that using 5%-6% butter fat, rather than the usual 10%, and serving the ice cream at 18 F made for the optimum soft ice cream.
FORBES: The Low Down on Soft Serve on National Soft Ice Cream Day - There was a richness in it, of cream and butter and bacon fat.
NPR: Excerpt: 'The Prince of Frogtown' - The most likely alternatives, butter and pig fat, were ruled out using a technique called isotope-ratio mass spectrometry, which measures the molecular weights of the chemicals in a sample.
ECONOMIST: The Romans, too, had sophisticated cosmetics 返回 butter fat