preserved meat
常见例句
- Preserved meat tastes good but it is bad for health, you'd better eat less.
醃肉的味道不錯，就是對身躰不好，最好少喫點。 - The prehistoric people of Asia preserved meat and fish by packing them in salt.
史前亞洲人用鹽包裝魚和肉，從而使它們得以保存。 - Used beef as a raw material, Dry-cured Beef is a kind of salted preserved meat production with unique style in the south-western part of China.
臘牛肉（牛乾巴）是我國西南地區獨具特色的以牛肉爲加工原料的醃臘肉制品，加工歷史悠久，風味獨特，便於貯藏，深受儅地各族人民的喜愛。 - And Charles Darwin actually, who was an astute observer of human behavior, tells a nice story to illustrate this: how "a native touched with his finger some cold preserved meat and plainly showed disgust at its softness whilst I felt utter disgust at my food being touched by a naked savage though his hands did not appear dirty."
達爾文，對人類行爲觀察入微，他有一個故事很好地解釋了反感：,“一個土著用手指碰冷醃肉,那種軟軟的質地讓他感到很反感,而讓我感無無比反感的是我的食物,被一個沒穿衣取的土著碰了，雖然他的手不髒“
耶魯公開課 - 心理學導論課程節選 返回 preserved meat